Rubies in the Rubble make award-winning condiments that are packed with flavour and packed with purpose.
Their range of ketchups & relishes are made with surplus fresh fruit & vegetables sourced directly from farms, whilst our mayo is made with aquafaba, a plant-based alternative to eggs that is usually thrown away. Condiments are a fantastic way of preserving produce by extending their shelf-life with vinegars and sugars.
Slowly caramelised pink onion relish with a touch of heat. Perfect with burgers. An absolute all-rounder.